SOME ASPECTS OF INCREASE OF EFFICIENCY OF LABORATORY EMPLOYMENTS AFTER STUDY OF TECHNOLOGICAL EQUIPMENT OF RESTAURANT ECONOMIES

Authors

  • I.A. Nosova

Keywords:

increase of efficiency, laboratory practical employment, didactics terms, timestudy, compounding, independent work of students

Abstract

In the article probe the aspects of increase of efficiency of leadthrough laboratory practical
employments in the system of higher education and certainly terms which provide a high-quality
study the students of stocking a restaurant farm.

Issue

Section

РОЗДІЛ 2. ТЕОРІЯ І ПРАКТИКА НАВЧАННЯ